No bad news. Working at the restaurant is okay. I'm so grateful to have a job that I don't mind cooking the same thing over and over. Burgers, burgers, and more burgers. Fries, fries and more fries. Then 4 pm Friday night and I'm cooking the most spectacular prime rib dinner. Only for an hour then I'm out of there. I have another job on Monday and Tuesday. I make a main dish for an older couple those two nights. The wife had a stroke and the husband does a real good job feeding her, but he gets tired of his own cooking so he has a couple of dishes to supplement what he does. This is fun for me cause I can cook what I want and so far they have loved everything I've made, Lots of comfort food because they love casseroles. Chicken pot pie, cabbage rolls, chicken and dumplings, etc. Do you think I could call myself a personal chief?
Amanda and I are having fun planning a vacation the first of February. She and George booked a beach house in Half Moon Bay (40 minutes south of San Francisco) for 4 nights. George invited me to go along. Yea! This is what it looks like here today.
View from my front door
It will be so nice to spend some time in 60 degrees and see white sand instead of white snow. Not complaining. We have has so little moisture this winter and I do love the snow. It does cause a little more work, but that's okay too. I have to end this because it's getting late and my chickens want out of their house. I will have to shovel a path for them because they hate the snow.
The backyard and chicken coop
So, life goes on and I'm still doing okay. Miss Walt, but still so happy I had such a good time with him and there is so much to look forward to that I just can't be sad.
Hope this finds all of you happy and healthy. Thanks again for hanging with me.
